January is the perfect time to get out, reconnect, and start the year on a high note. During Dine Out Vancouver Festival, we’re offering exclusive 3-course table d’hôte menus, thoughtfully crafted to showcase seasonal flavours and chef-driven favourites.

🍽️ 3-course lunch: $35 | 3-course dinner: $55
🗓️ Available from January 21 - February 8
🔗 View menus here.

Reservations now open!